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dinner

APPETIZERS

SPINACH & ARTICHOKE DIP

kalamata olives, roasted red pepper, assorted cheeses, toast points 17

FRESH BURRATA

prosciutto, roasted medley tomatoes,

pesto drizzle, balsamic glaze, toast points 18

BOCADO AVOCADO

grilled half avocado, grilled corn salsa, arugula, medley tomatoes, cilantro lemon aioli 18

BRUSSELS SPROUTS

pepperoni, pepperoncini peppers, crumbled blue cheese, almonds  20

GRILLED HALLOUMI

mediterranean cheese, grilled tomato, kalamata olives, balsamic glaze, extra virgin olive oil 19

BOCADO FRIES

hand cut, topped with truffle oil and feta 16

SEA SCALLOPS

sauteed spinach, carrot puree, parmesan crisp   25

GRILLED OCTOPUS

lentil salad, pea puree, lemon vinaigrette   22

FRIED CALAMARI

lightly fried baby calamari, served with spicy marinara sauce 20

MUSSELS

PEI mussels sautéed with white wine, scallions, roasted medley tomatoes, garlic 21

CRAB CAKE

jumbo lump crab meat, guacamole, frisee, chipotle aioli 22

FISH AND CHIPS

guinness battered atlantic cod, salt & vinegar

homemade chips, caper aioli 23


SALADS

CAESAR SALAD

crisp romaine lettuce, Parmesan cheese, croutons, Caesar dressing 20

BOSC PEAR

baby spinach, sliced almonds, dried cranberries, manchego cheese, sherry wine vinaigrette 23

BABY ROCKET ARUGULA

green apples, candied walnuts, Manchego cheese, sweet dates, honey balsamic vinaigrette 22

RUSSIAN RED KALE

quinoa, strawberries, goat cheese, almonds, sherry wine vinaigrette  23

CHOPPED MEDITERRANEAN

bell pepper, medley tomatoes, feta cheese, cucumber, kalamata olives, capers, lemon herb vinaigrette 22

BEET SALAD

roasted red and gold baby beets, goat cheese, baby greens, beet puree, sherry wine vinaigrette 22

MANGO & AVOCADO

baby greens, bell pepper, cucumber, goat cheese, mango dressing 23

ASIAN CHICKEN

grilled chicken breast, napa cabbage, baby greens, julienne carrot, crispy wontons, sesame ginger vinaigrette 26

Add: Grilled Chicken 8 – Shrimp 9 - Skirt Steak 10 – Salmon 10


CHEESE PLATTER

goat cheese croquettes, brie, italian toma, blue cheese, two-year aged parmesan, medjool dates, fig jam, candied walnuts, parmesan crisps 25


FLAT BREADS

MARGHERITA

fresh mozzarella, basil , plum tomato sauce 22

BURRATA

pepperoni, tomato sauce, hot honey, burrata 24

MUSHROOM MEDLEY

rosemary, thyme, garlic truffle oil, herb goat cheese 24

CHICKEN PESTO

grilled chicken, sundried tomatoes, walnut pesto, fontina 25

PROSCIUTTO AND FIG

Prosciutto di Parma, goat cheese, fig jam, baby arugula, balsamic glaze 25


ENTRÉES

OVEN ROASTED ROSEMARY CHICKEN

rainbow carrots, lemon potatoes, citrus au jus 31

STEAK AND FRITES

grilled 12 oz. NY strip steak, hand cut crispy potato wedges, pepper brandy cream sauce 38

GRILLED SALMON

russian red kale, quinoa, lemon, extra virgin olive oil  36

GRILLED SKIRT STEAK

shiitake mushroom, roasted fingerling

potatoes, asparagus, balsamic glaze 38

ATLANTIC COD

pan seared cod, gigantes beans, light tomato broth, spinach, scallion, lemon 39


BURGERS AND SANDWICHES

served with organic mixed greens salad or hand cut fries

BOCADO BURGER

avocado, applewood smoked bacon, onions, Fontina cheese, arugula, lemon aioli 27

CRAB CAKE BURGER

jumbo lump crab meat, Cajun remoulade 28

BLACK ANGUS BURGER

arugula, tomatoes 23

VEGGIE BURGER

spinach, lentils, carrots, corn, roasted tomatoes, caramelized red onion, tzatziki  24

FRIED FISH SANDWICH

atlantic cod, mango salsa, caper aioli 24

MEDITERRANEAN LAMB BURGER

fresh spinach, roasted red onion, tzatziki 27

CHICKEN HALLOUMI SANDWICH

grilled chicken, Mediterranean cheese, tomato, cucumber, lemon aioli 24

TURKEY CLUB

thin sliced turkey breast, applewood smoked bacon, tomato, avocado, chipotle aioli 25


FRESH PASTA

(gluten free pasta available)

PENNE ALLA VODKA

traditional tomato cream sauce 25

MUSHROOM PAPPARDELLE

oyster mushroom, shiitake mushroom,

cremini mushroom, shallots, fresh herbs,

garlic, white wine sauce 26

RIGATONI BOLOGNESE

our classic meat ragu sauce 27

CHICKEN FETTUCCINE

pan seared chicken, shiitake mushroom,

green peas, alfredo sauce 28

GNOCCHI

shiitake mushrooms, truffle alfredo sauce 27

PESTO RIGATONI

baby spinach, pepper, onion, sundried tomato, creamy walnut pesto, parmigiano reggiano 28

SHRIMP FRA DIAVOLO

linguini, jumbo shrimp, garlic, spicy marinara sauce 34

FUSILLI PRIMAVERA (v.)

baby spinach, artichoke hearts, roasted red peppers, kalamata olives, capers, garlic and EVOO 27


SIDES

Grilled Asparagus

8

Rainbow Carrot

8

Brussel Sprouts

8

Broccoli

8

Garlic Spinach

7

Caesar Salad

7

Baby Greens

7

Lemon Potatoes

8

Hand Cut Fries

7

Please alert your server of any food allergies, as not all ingredients are listed on the menu. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food-borne illnesses.

1293 Lexington Ave (Corner of 87th Street)

(212) 289-9004

Info@BocadoCafeNYC.com

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